A simple pineapple glaze for baked ham with pineapple rings and maraschino cherries.
Preparation Details
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Servings: 14
Ingredients
- 1 (15.25 ounce) can sliced pineapple, drained with juice reserved
- 1 (4 ounce) jar maraschino cherries, drained
- 1 cup brown sugar
Steps
- Gather the ingredients.
- Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
- Combine brown sugar and reserved pineapple juice in a medium microwave-safe bowl. Mix and microwave for about 5 minutes, until mixture is thick.
- Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.
