All Recipes

Surf and turf with juicy marinated shrimp and perfectly cooked filet mignon steak make the…

Hot dogs make a great addition to fried rice and a perfect use for leftover…

Creamy, smooth, and tasty hummus that uses a hint of peanut butter. Preparation Details Prep…

These ground beef stuffed zucchini won’t break the budget. Your favorite prolific garden vegetable is…

These uniquely tender, aromatic, and smoky kababs remind me of my childhood in Pakistan. The…

This grilled beef tenderloin is seasoned with rosemary, thyme, and garlic, then grilled to a…

Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly…

These spicy vegetable beef udon noodles are a flavorful dish combining tender beef, vegetables, udon…

Elegant beef tenderloin roast, first cooked sous vide then pan seared in cast iron to…

This one-pot cheeseburger pasta is the perfect marriage between two delicious dishes rolled into one….

Israeli salad. Use a full-flavored olive oil. Optional: add minced olives, feta cheese, or cilantro….

This beef Wellington recipe makes an impressive beef tenderloin wrapped in puff pastry and includes…

This easy pot roast recipe is a keeper. Seared in a Dutch oven, then baked…

This delicious Israeli egg and tomato dish makes a great meal any time of day….

I have been making this charoset since my first Passover. Even the kids love it!…