Surf and Turf
Surf and turf with juicy marinated shrimp and perfectly cooked filet mignon steak make the…
Hot Dog Fried Rice
Hot dogs make a great addition to fried rice and a perfect use for leftover…
Creamy Israeli-Style Hummus
Creamy, smooth, and tasty hummus that uses a hint of peanut butter. Preparation Details Prep…
Ground Beef Stuffed Zucchini
These ground beef stuffed zucchini won’t break the budget. Your favorite prolific garden vegetable is…
Bihari Kabab
These uniquely tender, aromatic, and smoky kababs remind me of my childhood in Pakistan. The…
Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating
This grilled beef tenderloin is seasoned with rosemary, thyme, and garlic, then grilled to a…
Apples in Pajamas
Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly…
Spicy Vegetable Beef Udon Noodles
These spicy vegetable beef udon noodles are a flavorful dish combining tender beef, vegetables, udon…
Sous Vide Beef Tenderloin Roast
Elegant beef tenderloin roast, first cooked sous vide then pan seared in cast iron to…
One-Pot Cheeseburger Pasta
This one-pot cheeseburger pasta is the perfect marriage between two delicious dishes rolled into one….
Fresh Israeli Salad
Israeli salad. Use a full-flavored olive oil. Optional: add minced olives, feta cheese, or cilantro….
Beef Wellington
This beef Wellington recipe makes an impressive beef tenderloin wrapped in puff pastry and includes…
Easy Pot Roast
This easy pot roast recipe is a keeper. Seared in a Dutch oven, then baked…
Israeli Charoset
I have been making this charoset since my first Passover. Even the kids love it!…