Artichoke and Egg Spread

Eat with crackers. Friends will think you are good at creative cooking with this mix of artichoke hearts and curry powder.

Preparation Details

Prep Time: 10 mins

Cook Time: Not available

Total Time: 10 mins

Servings: 10

Ingredients

• 1 (14 ounce) can artichoke hearts, drained and chopped
• ½ cup mayonnaise
• ½ cup sour cream
• 3 hard-boiled eggs, chopped
• ½ teaspoon curry powder, or to taste
• salt and ground black pepper to taste

Steps

1. Combine artichoke hearts, mayonnaise, sour cream, eggs, curry powder, salt, and black pepper in a bowl until well mixed.